Plata di Familia (Plates for Sharing or Just for You)
Unique dishes that are great for sharing or as an entree. Items include: Zing-Zang Shrimp, Pizza Dough Sliders (Meatball, Sausage, or BLT), Baked Brie with Fruit, Steak Tips, Escarole with Sausage and White Beans, Zada-Zing Grouper, Stuffed Shrimp, Eggplant Rollatini, Squid or Conch Fra-Daiblo, Mussels, Stuffed Shrimp, Sicilian Eggplant, Sausage and Peppers, and Grilled Asparagus
Flatbreads made from our famous pizza dough with unique toppings, sized for sharing or as an entree. Items include: Tomato and Basil, Pesto Chicken, Shrimp and Scallops, and Roast Beef with Bleu Cheese.
Traditional favorites and unique items with something to suit every taste. Items include: Fried Mozzarella, Clams Casino, Fried Green Tomatoes, Italian Sausage, Stuffed Mushrooms, Fried Squid (Calamari), Fried Ravioli, Panni di Alfredo (Sicilian Flatbread), Stuffed Jalapenos, and Bruchetta
A variety of salads available in Entree Size or Family Style. Choose from: Ceasar (with grilled chicken, shrimp, salmon, or steak), Chef, Greek, Antipasto, Spinach, Chopped, Conch, and Caprese.
Homemade soups so good that even your grandmother would be proud to call them her own.
Unique sandwiches and burgers you might not find anywhere else (or anywhere as good). Choose from: Pastrami Melt, Chicken Capri, Prociutto and Mozzarella, Veal Benevento, Southside Steak Tips, Fried Grouper, Veal Parmigiana, Westshore Burger, and Big Dave (Italian Sausage Burger)
Italian style sandwiches generously stuff with your favorite ingredients and served oven hot. Choose from: Eggplant Parmigiana, Sausage Parmigiana, Meatball Parmigiana, Chicken Parmigiana, B-L-T, The Hard Hat, The Milano, The Club, or The Cigar City Cuban.
Our legacy began over 30 years ago with our pizza’s thick and chewy homemade crust. Generously topped with fresh ingredients results in pies that are twice the weight of the pizza chains equivalent pies (and more for your money). All pizzas available in Small, Medium, or Large sizes with either red or white sauce. Toppings include: Sausage, Pepperoni, Ham, Meatball, Bacon, Salami, Grilled Chicken, Mushrooms, Onions, Tomatoes, Green Peppers, Black Olives, Spinach, Broccoli, Green Olives, Artichokes, Jalapenos, Pepperoncini, Pineapple, Anchovies, and Feta.
Make your own pasta dish with a choice of five pastas, four sauces, and any of fourteen toppings. Or try one of our Italian Classics: Lasagne, Spinach Lasagne, Cheese Ravioli, Spinach Ravioli, Manicotti, Seafood Manicotti, Eggplant Parmigiana, Vegetarian Parmigiana, Stuffed Shells, Italian Sausage, and Baked Penne.
Filet Marsala, Chicken ala Benevento, Grouper Picatta, Veal Pamigiana, Blackened Salmon, NY Strip Parmigiana, Conch Fra-Diablo and many other choices of chicken, steak, veal, and seafood prepared with our savory sauces and seasonings.
A varied and continually changing selection of unique appetizers and entrees featuring seasonally available fresh meats, seafood, and vegetables complement our everyday menu.
Homemade Tiramisu and cannoli and a selection of gourmet cakes and cheesecakes.
Lunch-sized portions of our pastas, entrees, and grinders (served with a choice of soup or salad) and a selection lunch-sized portions of our popular salads. Served Monday through Saturday.
Full menu available with service to your car in convenient parking spaces. Call 813-805-2327 to place an order.